[1]
Nguyen, H., Nguyen, P. and Pham, N. 2019. FACTORS AFFECTING THE QUALITY OF WOOD APPLE LIQUOR (Limonia acidissima L.). TRA VINH UNIVERSITY JOURNAL OF SCIENCE. 9, 34 (Jun. 2019), 52-59. DOI:https://doi.org/10.35382/18594816.1.34.2019.191.