“EVALUATING ANTIOXIDANT CAPACITY, ALPHA-GLUCOSIDASE INHIBITORY POTENTIAL, AND BIOACTIVE COMPOUND QUANTIFICATION IN NOVEL HERBAL TEA BLENDS FEATURING CAMELLIA HAKODAE NINH FLOWERS”. 2025. TRA VINH UNIVERSITY JOURNAL OF SCIENCE 15 (4). https://doi.org/10.35382/tvujs.15.4.2025.149.